In 2025, Sends customers will be able to use a virtual debit card for online payments. A virtual card functions like a regular payment card, with one key difference: it does not have a physical form.
Sends expands the functionality, allowing users to generate virtual cards in the system. Virtual cards are designed for all online payments and are particularly suitable for subscription services like Spotify, Netflix, and other entertainment platforms. They can be used to pay for car rentals, hotels, and transportation. You can also make purchases online and through apps. The cards are issued in collaboration with Mastercard.
Sends cards are linked to the user’s account and include a 16-digit card number, expiration date, and CVV. In addition to the card details, the user has an IBAN and can easily share bank account details with others.
There are plans to connect Sends cards to online wallets and enable payments using mobile services like Google Pay and Apple Pay. The implementation of this feature is scheduled for launch by the end of 2025 or possibly next year.
Shop online with confidence, knowing your security is protected. Physical cards can be misplaced, so be careful when using them. However, with the Sends application, you can easily lock your card anytime.
To get more details, keep in touch with Sends on social media: LinkedIn, and Instagram.
In December, Sends launched a special promotion for businesses, offering a unique opportunity to access their service for free. For more details, visit the promotion page. Activate your Business account by December 31, 2024, and receive three months of free subscription.
*Sends is a trade name of SMARTFLOW PAYMENTS LIMITED.
SMARTFLOW PAYMENTS LIMITED is registered in England and Wales
Company number 11070048.
Contact:
Anastasiia Pervushyna
Address: Office 39.18, Level39, One Canada Square, London, England, E14 5AB
Marketing Department contacts: pr@sends.co
Disclaimer: The views, suggestions, and opinions expressed here are the sole responsibility of the experts. No Clear Insight Research journalist was involved in the writing and production of this article.